Sticky post

Herb-crusted Verlasso Salmon

Last month I heard about this Verlasso Salmon, the first and only ocean-raised farmed Atlantic salmon to receive the “Good Alternative” buy ranking from the Monterey Bay Aquarium Seafood Watch® program. I was at Central Market the other day. I saw it there and it was in my cart in the blink of an eye. It’s actually very good, clean taste, excellent fat to lean ratio, firm and buttery texture. I seared it with a savory herb crust and it was AWESOME.

Continue reading “Herb-crusted Verlasso Salmon”

Verlasso Salmon

Soooo I finally bought this Verlasso Salmon. It seems to be like the best farm raised salmon on the market for its sustainability and rich diet. I’m still looking around and studying about farming techniques, best practices and all that a discerning fish buyer should know of.

Continue reading “Verlasso Salmon”